{"id":3209533161572,"title":"Dill - Bulk Pack","handle":"dill-heritage","description":"\u003cp\u003eVery easy to grow. A must for all herb gardens. Tall plants are topped with clusters of tiny yellow flowers on the tips of an array of central stems. The fern-like leaves are very small but should be gathered for freezing and drying. Use the seeds and leaves too as a flavoring for fish, stews, vegetables, poultry, pickles and salads. Leaves are best just as flowers open. Sow outdoors in early spring as soon as ground can be worked.  Prefers moist, well drained soil and should be protected from wind if possible.  Stagger the plantings every 2-3 weeks for a continuous summer crop.\u003c\/p\u003e","published_at":"2019-03-30T16:19:31-05:00","created_at":"2019-03-30T16:19:33-05:00","vendor":"McKenzie Seeds","type":"Herb Seed","tags":["bulk","bulk dill","bulk herb","bulk pack","bulk packs","dill","edible","edibles","heirloom","heirloom herb","heirloom herbs","heirloom vegetable","heirloom vegetables","herb","herbe","herbes","herbs","hierloom","Non-GMO","pickling","spo-default","spo-disabled"],"price":499,"price_min":499,"price_max":499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":26242644967524,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"139763","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Dill - Bulk Pack","public_title":null,"options":["Default Title"],"price":499,"weight":3,"compare_at_price":null,"inventory_management":"shopify","barcode":"778054000245","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0034\/1917\/7060\/products\/Dill-Herb-Mckenzie-Seeds_31bf62b8-ccdf-43a0-82c2-1ae5e0f69123.jpg?v=1553980773"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1917\/7060\/products\/Dill-Herb-Mckenzie-Seeds_31bf62b8-ccdf-43a0-82c2-1ae5e0f69123.jpg?v=1553980773","options":["Title"],"media":[{"alt":null,"id":4758210281570,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/1917\/7060\/products\/Dill-Herb-Mckenzie-Seeds_31bf62b8-ccdf-43a0-82c2-1ae5e0f69123.jpg?v=1570417369"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/1917\/7060\/products\/Dill-Herb-Mckenzie-Seeds_31bf62b8-ccdf-43a0-82c2-1ae5e0f69123.jpg?v=1570417369","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eVery easy to grow. A must for all herb gardens. Tall plants are topped with clusters of tiny yellow flowers on the tips of an array of central stems. The fern-like leaves are very small but should be gathered for freezing and drying. Use the seeds and leaves too as a flavoring for fish, stews, vegetables, poultry, pickles and salads. Leaves are best just as flowers open. Sow outdoors in early spring as soon as ground can be worked.  Prefers moist, well drained soil and should be protected from wind if possible.  Stagger the plantings every 2-3 weeks for a continuous summer crop.\u003c\/p\u003e"}