Greencrop Beans produce an abundant crop of tasty beans on prolific bush plants. The long 15-20 cm (6-8") beans are perfect for fresh use, canning, freezing or frenching. Cultivate shallow and often.
SKU: 140097
Growing Information
Days to Germination:
6 to 14 days
Days to Maturity:
53 days
Growing Height:
60 cm (24")
Key Features
Product Weight: approximately 45-50 seeds
Flavor: Tender
Preparation Ideas: Rinse beans under water. Dry and cut off both ends of beans. Snip beans into 1" pieces. Place beans into large frying pan and add enough water to cover beans. Bring water to boil. Reduce heat, cover the pan and simmer beans until fork tender. Drain beans and add butter, salt and pepper and any other spices you desire.
Sow seeds when the soil is warm and all danger of frost is past. Pick early and often to encourage production. Sow every 2 weeks until 8 weeks before fall frost.
Planting Depth: 2.5 cm (1")
Seed Spacing: 10 cm (4")
Plantling Spacing: 15 cm (6")
Row Spacing: 60 cm (24")
Suggestions
Avoid working among the plants while they are damp or wet to reduce chance of disease.