Dolce Di Chioggia is a beautiful scarlet garden beet. This Italian specialty is a wonderful variety with attractive coloring that features interior rings of reddish-pink and white. The tops can be used as fresh greens in salads, or steamed for a cooked vegetable. The roots can be canned, pickled, or frozen.
SKU: 122296
Growing Information
Days to Germination:
10 to 12 days
Days to Maturity:
55 days
Key Features
Product Weight: approximately 80-100 seeds
Flavor: Mild & sweet
Preparation Ideas: Chioggia beets can be prepared just like any other type of beet.
Sow in rows as early as the ground can be worked. After planting, press down covering with soil firmly. It performs best in full sun and well drained soil.
Planting Depth: 1.3 cm (1/2")
Plantling Spacing: 8 cm (3")
Row Spacing: 30 cm (12")
Suggestions
Plant near bush beans, cabbage, lettuce, or kohlrabi but away from pole beans.