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Parsley Seeds, Champion Moss Curled

Petroselinum crispum
Regular price $2.19
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Product Information Chevron Down Chevron Forward

Champion Moss Curled Parsley produces fine foliage. The dense, closely curled, parsley grows to a very dark green. It makes for an excellent choice for flavoring soups, salads, and stews. This biennial herb is also a great option for a garnish and is very good for freezing.

  • SKU: 142215
Growing Information Chevron Down Chevron Forward
Grow best in
Grows
Best In:
Full Sun|Partial Sun
Days to germination
Days to
Germination:
10 to 28 days
Water needs
Water
Needs:
Average 2.5-5 cm (1-2") per week
Days to maturity
Days to
Maturity:
75 days
Best container size
Best
Container Size:
12"+
Growing height
Growing Height:
30 cm (12")
Key Features Chevron Down Chevron Forward
  • Plant Type: Herb
  • Botanical Name: Petroselinum crispum
  • Fill Weight (grams): 1
  • Approximate Seed Count: 600-625
  • Characteristics: container plant | attracts pollinators
  • Planting Method: Sow Direct | Start Indoors
  • Plant Lifecycle: Annual
  • Seed Type: Heirloom
  • Water Needs: Average 2.5-5 cm (1-2") per week
  • Flavor: Lovely fresh flavor
  • Preparation Ideas: Add whole parsley leaves into a salad, or add finely chopped parsley to soup, pasta or stir-fry.
Instructions Chevron Down Chevron Forward
    Growing Instructions:

    Parsley seeds can be sown directly into the garden when the soil is warm and all danger of frost is passed. Pasley seeds can be slow to germinate. Soak seeds overnight in room temperature water before planting to hasten germination. Soil temperature (not air temperature) should be warmer than 21°C (70°F) for seeds to germinate. Planting at a lower temperature will delay germination. Choose a location that receives at least 6-8 hours of sunlight daily. Space seeds and plant to the depth indicated below. Press seeds into the soil to ensure good contact and cover with 6 mm (1/4") of soil. After planting, water the seeds with a gentle mist or shower. It is critical to keep the soil consistently moist, but not soggy during germination. When your seedlings reach a height of a few centimetres (inches) and have developed 2 or 3 pairs of leaves, it is important to thin them out, according to the plant spacing indicated below. Do not allow the soil to become dry, as young plants have underdeveloped roots and can quickly dehydrate, particularly in windy conditions.

    For an earlier crop, seeds can be started indoors 6 to 8 weeks before the last frost in your area. Follow the seed depth and spacing guidelines indicated below. Once all danger of frost has passed, seedlings should be hardened off before planting in their growing location. Seedlings should be transplanted according to the plant and row spacing directions below. Regularly monitor your plants and ensure that the soil remains moist, but not soggy while they establish themselves in their new environment.

    Click here to read more information on planning and planting a garden.

  • Planting Depth: 6 mm (1/4")
  • Plant Spacing: 15 cm (6")
  • Row Spacing: 30 cm (12")

  • Instructions for Nutrient Care: Feed plants SUPERthrive once per week. Mix 1.2 ml (1/4 tsp) per 4L (1 gallon) of water in a watering can and apply solution to the base of the plants.
Suggestions Chevron Down Chevron Forward
Growing Suggestions:
  • Parsley seeds can be started at any time for indoor use. Indoor parsley craves a lot of light and needs to be watered often (when the soil is dry to the touch).
  • Do not allow the plants to dry out completely between watering in the garden.
  • When the leaf stems have at least three segments, it's time to harvest parsley. You can cut the leaves from the outer stems as you need them and let the inner portions of the plant mature. It's best to allow 2 to 3 weeks for the plant to regrow between major harvests.

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