Sage provides aromatic and flavorful leaves with a bluish-tinge. This herb can be used with pork, poultry, and in stuffings. It also makes a delicious tea that is said to soothe a sore throat.
SKU: 140660
Growing Information
Days to Germination:
7 to 14 days
Days to Maturity:
75 days
Best Container Size:
12"+
Growing Height:
30-60 cm (12-24")
Key Features
Product Weight: approximately 45-55 seeds
Flavor: Strong aroma with an earthy flavor
Preparation Ideas: Sage pairs wonderfuly with foods rich in oils and fats. Most often used in bread stuffing.
Seed Type: Heirloom
Plant Type: Herb
Latin Name: Salvia officinalis
Growth Type: Perennial Zone 4
Instructions
Start seed indoors in a sunny location 6-8 weeks before transplanting outdoors.
Planting Depth: 6 mm (1/4")
Plantling Spacing: 45 cm (18")
Row Spacing: 45 cm (18")
Suggestions
Pick leaves sparingly the first season and replace entire plant after 3 seasons because plant becomes woody.